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Item #: 13198
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A simple way to bake light, lofty loaves of wholegrain bread with excellent flavor and a touch of honey.

White whole wheat, malted wheat flakes, rye flakes, oat flakes, rye chops, barley flakes, quinoa flakes and millet add nutrition and fiber.

What you get
  • Makes 1 loaf
Dietary information
  • Kosher
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