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Item #: 3037
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How do you make that thick, rich cinnamon filling that you find in the middle of cinnamon rolls, cinnamon swirl bread, and sticky buns? Just add water, and spread on dough. Comes with complete instructions and a delicious recipe.

A ready-mix combination of our heady Vietnamese cinnamon, extra-fine Baker's Special sugar, and dry shortening. 24-ounce bag fills about 5 batches of buns or loaves of bread.


Dietary Information
  • Kosher.
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