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Item #: 3920
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Roasted garlic's sweet, savory flavor adds depth and richness to many dishes and it's an easy appetizer when served with a crusty loaf of bread. This large terra cotta garlic baker features a glazed bottom and a porous, unglazed lid. This will hold in just enough moisture to bake the garlic until it has carmelized, without drying it out. Also use to store fresh garlic between uses. 

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